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Desserts -
Cherry Delight Pudding
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| INGREDIENTS |
- 2 cups flour
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1 cup chopped nuts
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1/2 cup brown sugar
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1/2 cup butter or margarine, softened
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2 cups whipped topping
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1 (8-ounce) package cream cheese, softened
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1 cup powdered sugar
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1 teaspoon almond extract
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1 can cherry pie filling
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| INSTRUCTIONS |
Mix first four ingredients. Spread into a 9-x-13-inch glass pan. Bake at 350° until golden brown; cool.
Mix whipped topping, cream cheese, sugar, and almond flavoring. Spread over cooled crust. Spread pie filling on top of cream cheese mixture. Chill until ready to serve. |
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