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Desserts -
Quick and Easy Pear-Apple Crisp
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| INGREDIENTS |
- 1 (21-ounce) can apple pie filling
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1 (8 1/2-ounce) can sliced pears, well drained
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1/2 cup brown sugar, packed
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1/2 cup plain flour
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1/2 cup quick-cooking oats
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1/4 teaspoon cinnamon
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1/4 teaspoon nutmeg
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6 tablespoons butter or margarine
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| INSTRUCTIONS |
Mix apple pie filling and pears. Pour into a nine-inch baking dish. In a bowl, combine sugar, flour, oats, and spices. Slice butter and cut into flour mixture with a pastry blender until it's the consistency of coarse crumbs. Bake at 350ยบ for 25 to 30 minutes or until golden brown.
Yield: Four to six servings. |
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