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Main Dish - Sunday Chicken



INGREDIENTS
  • 2 lbs. chicken
  • 2 cans cream of chicken or mushroom soup
  • 1 packet dry onion soup mix
  • 1 cup sour cream
  • 1 can corn, opt.
  • 1 can mushrooms, opt.

INSTRUCTIONS
Place chicken in
Crock-Pot. Mix soup and
dry soup together then pour
on top of chicken. Cook 4 hours on high or 6-8 hours
on low. Add sour cream, corn, and mushrooms in the last hour. Serve over rice, noodles, or mashed potatoes.
 
 
 
 
Submitted By: Nancy Ballard
Unicoi
Washington Farmers Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
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