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Desserts -
Cream Puff Dessert
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| INGREDIENTS |
- ½ cup butter
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1 cup boiling water
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1 cup flour
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4 eggs
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1 (8-ounce) package cream cheese
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4 cups milk
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2 large packages instant
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vanilla pudding mix
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1 (8-ounce) container whipped topping
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Chocolate syrup
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| INSTRUCTIONS |
Melt butter in hot water; bring to a boil. Remove from heat; add flour. Stir until a ball can be formed. Beat eggs into mixture, one at a time. Spread into a greased 16½-x-11½-inch pan. Bake at 400º for 20 to 25 minutes.
Beat cream cheese and milk until smooth; add pudding and mix for two minutes. Spread on cooled crust. Top with whipped topping and chocolate syrup. |
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