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Beverages - Mulled Grapefruit Punch



INGREDIENTS
  • 1 (46-ounce) can unsweetened grapefruit juice
  • 1 cup canned apricot nectar
  • 1 cup water
  • 1 1/3 cups sugar
  • 1 teaspoon whole cloves
  • 2 sticks cinnamon

INSTRUCTIONS
Put all ingredients into a Crock-Pot; stir to mix thoroughly. Cover and cook on low for two hours or until mixture is as hot as desired. Ladle into mugs.
Yield: 2 quarts.
 
 
 
 
Submitted By: Hazel Jones
Fairview
Williamson Farmers Co-op
 
Print 3x5 recipe cards
 
 
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