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Breads, Rolls, and Muffins -
Sour Cream Muffins
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INGREDIENTS |
- 11/2 cups self-rising flour
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2/3 cup sugar
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1 egg, beaten
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1 teaspoon vanilla
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5 tablespoons butter
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1 cup sour cream
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1/2 cup chocolate chips
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INSTRUCTIONS |
Combine flour and sugar; add beaten egg, vanilla, and butter. Mix together. Add sour cream, then fold in chocolate chips. Fill muffin cups and bake at 350ยบ for 15-18 minutes. The sour cream makes these muffins very moist and delicious! Variation: Use this same recipe and substitute the chocolate chips for blueberries for another delicious muffin! Any fruit could be substituted. |
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