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Meats & Seafood -
Turkey, Bacon, and Cheese Sandwiches
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| INGREDIENTS |
- 1 (10.1-ounce) tube big and flaky refrigerated crescent dinner rolls
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2 tablespoons Dijon mustard
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6 ounces thinly sliced cooked deli turkey
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3 ounces thinly sliced Swiss deli cheese
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6 slices cooked bacon
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| INSTRUCTIONS |
| Heat oven to 350ยบ. Unroll dough; separate into triangles. Spread each triangle with 1 teaspoon mustard. Top each with turkey, cheese, and bacon, cutting to fit if necessary. Roll up loosely as directed on package. Place rolls on ungreased cookie sheet; curve into crescent shape. Bake 21-23 minutes or until golden brown and cheese is melted. |
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