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Recipe of the Month
Desserts -
Blackberry Pie
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| INGREDIENTS |
- 1 (9-inch) unbaked pie shell
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2 cups blackberries
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1/2 cup sour cream
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1/2 cup whipping cream, not whipped
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1/2 cup sugar
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1 teaspoon lemon juice
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2 tablespoons cornstarch
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1 whole egg
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| INSTRUCTIONS |
Place berries on the bottom of unbaked pie shell. Beat remaining ingredients together and pour over berries. Bake at 350° for one hour and 15 minutes.
Yield: One pie. |
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