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Fruits and Vegetables -
Pineapple Secrets
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| INGREDIENTS |
- 1 cup granulated sugar
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2 tablespoons cornstarch
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1 (No. 2) can crushed pineapple and juice
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1 3/4 cups self-rising flour
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1 cup brown sugar
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1 1/2 cups oats
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3/4 cup butter or margarine
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| INSTRUCTIONS |
For filling, combine granulated sugar and cornstarch in a small saucepan; add pineapple and cook over medium heat until thick; set aside.
Combine flour, brown sugar, and oats; cut in butter until crumbly. Place half of mixture in a greased 9-x-13-inch pan; pat down firmly. Spread filling evenly on top; add remaining crust and pat down as firmly as possible. Bake at 400ยบ for 25-30 minutes. Cool and cut into bars.
Yield: 20 bars.
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