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Meats & Seafood -
Steamed Shrimp
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| INGREDIENTS |
- 1 pound large shrimp with shells
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1/4 cup vinegar
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1/4 cup water
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1 tablespoon shrimp/crab boil seasoning
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1/2 teaspoon salt
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| INSTRUCTIONS |
Preheat grill for five minutes. Arrange shrimp in a single layer on grill. Combine vinegar and water; pour over shrimp. Sprinkle with seasoning and salt. Close lid and cook three to five minutes or until shrimp turns pink.
The cook says: This is a great way to make steamed shrimp! They are also good when beer is substituted for vinegar and water mixture.
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