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Desserts - Grated Sweet Potato Pudding



INGREDIENTS
  • 2 eggs
  • 1 1/2 cups sugar
  • 1 1/2 cups milk
  • 1 teaspoon vanilla
  • 2 1/2 cups grated raw sweet potatoes
  • 1/2 stick butter or margarine, melted

INSTRUCTIONS
Beat eggs and add sugar, milk, vanilla, potatoes, and butter. Pour into a hot cast-iron skillet. Bake at 375° for one hour and 20 minutes or until light brown on top and brown around edge.
 
 
 
 
Submitted By: Margaret C. Norville
Bells
Midsouth Farmers Co-op
 
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