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Cookies and Candy -
Cookies in a Jar
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INGREDIENTS |
- 2 1/2 cups all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 cup shortening
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1 cup brown sugar
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1/2 cup granulated sugar
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2 cups (12 ounces) semisweet chocolate chips
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1 cup chopped nuts (optional)
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INSTRUCTIONS |
Sift flour, baking soda, salt, and white sugar together in a large bowl. Cut in shortening until it resembles coarse meal. With a funnel, pour about half of flour mixture into a quart jar. Tap jar to settle. Layer brown sugar over this, then 1 cup of chocolate chips. Layer the rest of the flour, chocolate chips, and nuts on top. Place lid on jar, cover with pretty material, and screw on band. Attach a paper with the following mixing instructions: Pour contents of jar into a large bowl. Add 2 beaten eggs and 11/2 teaspoons vanilla. Mix well. Drop by teaspoons onto an ungreased cookie sheet. Bake at 375° for 8 to 10 minutes or until done. Cool on a wire rack. Yield: 6 dozen cookies. Note: You may substitute white chocolate chips or M&Ms for chocolate chips. |
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