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Desserts -
Elves’ Fruitcakes
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INGREDIENTS |
- 1½ cups candied cherries
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2/3 cup candied pineapple
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2 cups chopped pecans
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½ cup plain flour
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3 tbsps. melted butter
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½ tsp. vanilla flavoring
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1 tsp. orange flavoring
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½ tsp. cinnamon
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1½ cans sweetened condensed milk
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INSTRUCTIONS |
Spray miniature tins. Mix fruits and pecans with flour. Stir remaining ingredients into mixture. Mix well and then drop into tins ¾ full. Bake at 300º for 30 to 35 minutes. Makes 36 cakes. |
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