Skip Navigation Links
  Skip Navigation Links  

Desserts - Easy Chocolate Chip Pound Cake

  • 1 box of yellow cake mix
  • 1 pkg. instant chocolate pudding
  • 1/2 cup sugar
  • 3/4 cups water
  • 3/4 cup oil
  • 4 eggs, beaten
  • 1 cup sour cream
  • 3/4 cup chocolate chips
  • 1/8 cup powdered sugar

Preheat oven to 325°. Grease and flour a Bundt pan. In a mixing bowl mix together the cake mix, pudding mix, and sugar. Add water, oil, eggs, and sour cream. Mix well and then fold in the chocolate chips. Pour this mixture into your pan. Bake for 60 minutes. Let cool for 10 minutes before you take it out of the pan. Then dust with powdered sugar.
Submitted By: Peggy Bryan
Coffee Farmers Co-op
Number of Servings: 0
Print 3x5 recipe cards
Keeping Up
Market watch
National ag news
Catalogs & brochures
Get in touch
Education & more
Programs & projects
What's New?
This document copyright © 2024 by Tennessee Farmers Cooperative. All rights reserved. Legal Notice