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Salads -
Orange Pineapple Salad
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| INGREDIENTS |
- 1 (6 ounce) box orange gelatin mix
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1 (12 ounce) cottage cheese
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1 (20 ounce) crushed pineapple
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1 (16 ounce) can Mandarin oranges
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1 (8 ounce) non-dairy whipped topping
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| INSTRUCTIONS |
Mix cottage cheese and gelatin mix. Drain oranges, and add to mixture.
(Save 10 orange segments for garnish.) Add pineapple and orange slices
to cottage cheese-gelatin mixture. Add whipped topping. Garnish and refrigerate at least 1 hour before serving. |
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