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Desserts -
Mother’s Date Nut Roll
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| INGREDIENTS |
- 3 cups vanilla wafer crumbs
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2 cups finely chopped
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walnuts or pecans
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1 (8 ounce) package chopped dates
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1 can sweetened
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condensed milk
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2 tablespoons milk
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5 ounces (1/2 bag) miniature marshmallows
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| INSTRUCTIONS |
Combine all ingredients in a large mixing bowl; mix well. Divide mixture into three parts. Roll out by hand on parchment paper into a log shape. Wrap in the parchment paper and chill 4 hours or overnight. Slice and arrange on tray garnished with grapes, cranberries, or cheese cubes.
Note: My mother made this every Christmas and loved sharing it with neighbors, plus the family always gathered expecting this tasty treat. Serves 12-16. |
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