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Desserts - Sweet Puffs



INGREDIENTS
  • 1 bag of puff corn
  • 1/2 bag of almond or
  • chocolate bark

INSTRUCTIONS
Pour puff corn in a large bowl or pan. Melt half bag of bark in microwave or pan on stove; pour over puff corn. Stir well; add bark a little at a time, stirring well. Mix together; let bark cool and eat. Keep in a tightly sealed bowl.
 
 
 
 
Submitted By: Wanda Spivey
Orlinda
Robertson Cheatham Farmers Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
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