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Sandwiches -
Garden Tuna Sandwiches
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| INGREDIENTS |
- 1 (6-ounce) can water-packed tuna, drained and flaked
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2/3 cup peeled, seeded, and chopped cucumbers
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1/2 cup shredded carrots
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1/4 cup finely chopped green onion
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1/4 cup Dijon mustard
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1/4 cup fat-free mayonnaise
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2 tablespoons fat-free sour cream
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1 tablespoon lemon juice
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Pepper to taste
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4 lettuce leaves
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8 slices bread
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| INSTRUCTIONS |
| In a bowl, combine the first nine ingredients. Spread on four slices of bread; top with lettuce and another slice of bread. |
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