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Recipe of the Month
Sandwiches -
A, B, C Sandwich
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| INGREDIENTS |
- 2 cups (8 ounces) shredded Cheddar cheese
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1 medium apple, finely chopped
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3/4 cup salad dressing or mayonnaise
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1/2 cup finely chopped walnuts
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12 slices bread, toasted and buttered
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12 slices bacon, cooked
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6 hard-cooked eggs, sliced
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6 tomato slices
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| INSTRUCTIONS |
| In a bowl, combine cheese, apple, salad dressing or mayonnaise, and walnuts. Spread on 6 slices of bread; place 2 slices of bacon on each. Cover with egg slices. Top with tomato slices and remaining slices of bread. |
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