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Appetizers -
Sweet Potato Balls
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| INGREDIENTS |
- 6 medium sweet potatoes
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1/2 cup butter or margarine
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1 cup brown sugar
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1 cup pecans or walnuts, chopped
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2 cups corn flakes, crushed
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12 large marshmallows
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| INSTRUCTIONS |
Boil potatoes, peel and mash. Mix well with butter, sugar, and nuts. Form a ball around one marshmallow; roll in crushed corn flakes. Repeat with remaining marshmallows.
Just before serving, warm balls in a 350ยบ oven for 15 minutes or until marshmallows have softened or melted. These can be made ahead of time and refrigerated or frozen. |
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