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Fruits and Vegetables -
Southern Green Beans and New Potatoes
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| INGREDIENTS |
- 1 1/2 pounds fresh green beans
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1/2 pound hog jowl or bacon
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6 to 8 small red potatoes
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2 tablespoons sugar
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Salt and pepper to taste
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| INSTRUCTIONS |
| Wash and trim beans; break into 11/2-inch to 2-inch pieces. Place in a large pot and cover with water. Add hog jowl or bacon, potatoes, sugar, salt, and pepper. Bring to a full boil for 10 minutes. Reduce heat and simmer, covered, for about 1 hour and 30 minutes or until beans are tender, adding water if necessary. |
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