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Desserts -
Oatmeal Raisin Bars
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| INGREDIENTS |
- 2 cups raisins
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1 can sweetened condensed milk
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2 tablespoons lemon juice
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1 tablespoon grated lemon rind
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1 cup butter, softened
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1 1/3 cups brown sugar
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1 1/2 teaspoons vanilla
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1 cup flour
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1/2 teaspoon soda
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1/4 teaspoon salt
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2 1/2 cups rolled oats
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1 cup walnuts, coconut, or pecans
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| INSTRUCTIONS |
Heat oven to 375°. Mix raisins, milk, lemon juice, and lemon rind in a saucepan; heat until bubbly. Set aside.
In a large bowl, cream butter, sugar, and vanilla; add dry ingredients. Add oats and nuts. Spread half of the oat mixture in a greased 9-x-13-inch pan. Pour raisin mixture over top and cover with remaining oat mixture. Bake 25 minutes or until light golden brown. Slice into bars when cool. Store in refrigerator. |
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