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Fruits and Vegetables -
Cream of Ham Succotash
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INGREDIENTS |
- 2 cups cooked green beans
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1 cup lima beans, cooked
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2 cups fresh-cut corn kernels, uncooked
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1 can condensed cream of
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Cheddar soup
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21/2 cups diced cooked ham (approximately one pound)
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2 tablespoons finely chopped fresh parsley
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INSTRUCTIONS |
Combine green beans, lima beans, and corn; microwave 10 minutes on medium (50- percent) power. Butter a 2-quart casserole dish. Place soup, ham, and vegetables in dish and microwave on high for eight minutes, stirring every two minutes. Remove dish from microwave; sprinkle with parsley. Serve immediately. |
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