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Appetizers -
Cheddar Corn Chip Bake
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| INGREDIENTS |
- 1 pound ground beef
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1 pound ground pork
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1 cup chopped onion
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1/2 cup chopped red bell pepper
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1 small jar taco sauce or salsa
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Salt and pepper to taste
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1-pound bag corn chips
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1 small bag shredded mozzarella cheese
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1 small bag shredded Cheddar cheese
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| INSTRUCTIONS |
Cook beef, pork, onion, and bell pepper together until done; drain. Add sauce or salsa and salt and pepper to taste; mix well.
In a deep casserole dish, layer half of the corn chips, meat mixture, mozzarella cheese, and Cheddar cheese; repeat layers. Bake at 300° for 15 minutes or until cheese is melted. |
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