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Cookies and Candy -
Peanutty Oatmeal Bars
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INGREDIENTS |
- 1 cup quick-cooking oats
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1 cup all-purpose flour
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2/3 cup brown sugar
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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1/4 teaspoon baking soda
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3/4 cup butter or margarine, softened
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2 eggs
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1 teaspoon vanilla
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2 cups miniature marshmallows
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2/3 cup light corn syrup
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1/4 cup butter or margarine
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2 cups peanut butter
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2 cups toasted rice cereal
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2 cups roasted peanuts
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INSTRUCTIONS |
In a medium bowl, stir together oats, flour, sugar, baking powder, salt, and baking soda. Set aside.
In a large mixing bowl, beat together 3/4 cup butter, eggs and vanilla. Add dry ingredients and mix well. Pour batter into a 9-x-13-x-3 1/2-inch cake pan. Bake at 350° for 18 to 20 minutes or until golden brown.
Remove from oven and sprinkle marshmallows evenly over top. Return to oven for two minutes.
In a medium saucepan, heat corn syrup, 1/4 cup butter, and peanut butter until melted. Remove from heat; stir in rice cereal and peanuts. Using a large spoon, drop peanut mixture onto marshmallows and carefully spread evenly. Cool and cut into bars. |
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