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Recipe of the Month
Fruits and Vegetables -
Watermelon Lemonade
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| INGREDIENTS |
- 6 cups watermelon cubes, seeds removed
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1/4 cup raspberries
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1 cup water
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1/3 cup sugar
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1/2 cup lemon juice
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| INSTRUCTIONS |
Place watermelon, raspberries, and water in container of electric blender. Cover and blend until smooth. Strain through a fine mesh strainer into a pitcher. Stir in sugar and lemon juice until sugar dissolves. Refrigerate until chilled, about one hour.
Yield: four servings.
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