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Breads, Rolls, and Muffins -
Blueberry Bread
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| INGREDIENTS |
- 2 eggs
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1 cup sugar
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1 cup milk
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3 tablespoons canola oil or vegetable oil
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3 cups all-purpose flour
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1 teaspoon salt
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4 teaspoons baking powder
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1 cup fresh blueberries
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1/2 cup chopped walnuts or pecans
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| INSTRUCTIONS |
Mix eggs and sugar. Add milk and oil. Sift together flour, salt, and baking powder. Combine mixtures and stir just until blended.
Fold in blueberries and nuts. Pour into a greased 5-x-9-inch loaf pan. Bake at 350° for 50 to 60 minutes. Cool in pan. |
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