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Pancakes and Waffles -
Aunt Rose’s Waffles
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| INGREDIENTS |
- 2 eggs
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1/2 cup milk
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1 cup flour
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2 teaspoons baking powder
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2 teaspoons sugar
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Pinch of salt
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1 stick butter or margarine, melted
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| INSTRUCTIONS |
| Beat eggs using rotary beater in a medium mixing bowl. Stir in milk. Combine dry ingredients and add to egg and milk mixture. Add melted, cooled butter. Beat until fluffy using rotary beater. Cook on pre-heated, greased waffle iron. Waffles are done when steam no longer comes out of iron. |
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