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Recipe of the Month
Desserts -
Berried Treasure Puffs
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| INGREDIENTS |
- 1 (18-ounce) can sweet potatoes
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1(8 3/4-ounce) can crushed pineapple, drained
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1 egg
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2 tablespoons melted butter
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1/2 teaspoon salt
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Dash of pepper
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1/4 teaspoon nutmeg
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1/2 cup whole cranberry sauce
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8 tablespoons whole cranberry sauce
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| INSTRUCTIONS |
Whip together sweet potatoes, crushed pineapple, egg, butter, salt, dash of pepper, and nutmeg. Swirl in 1/2 cup whole cranberry sauce.
Spoon into eight greased ramekins (individual baking dishes.) Top each with 1 tablespoon whole cranberry sauce. Bake at 375° for 40 minutes.
Yield: Eight servings. |
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