|
|
|
|
|
|
|
Recipe of the Month
Desserts -
Apple Fritters
|
INGREDIENTS |
- 1 cup flour
-
1/4 cup sugar
-
1 tsp. cinnamon
-
1/3 cup milk
-
1 egg
-
1 apple, chopped finely
|
INSTRUCTIONS |
Mix together all dry ingredients, then stir in the milk and egg. Add the chopped apples and stir together to finish your dough. Heat approximately 1½ inches of oil in a large pot to 350º. Carefully drop in small blobs of the dough. If you get too much dough (more than a heaping teaspoon), the fritters won't cook all the way through. Cook about 2 minutes per side. Transfer fritters to a paper towel or a rack to drain and cook. Drizzle with powder sugar and milk glaze, if desired. |
|
|
|
|
|
|
|
|
|
|
|
|
|