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Desserts -
Honey’s Cocoa Pudding
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INGREDIENTS |
- 5 tbsp. cocoa
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2 cups sugar
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5 tbsp. flour
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1 can evaporated milk
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1 can water
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3 eggs, beaten
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¼ tsp. salt
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1 tbsp. vanilla
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3 tbsp. margarine
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INSTRUCTIONS |
Cook all ingredients, except vanilla and margarine, in a pan until the mixture thickens. Take off stove and add the vanilla and margarine. May eat warm or cool. |
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