 |
|
|
|
|
|
| |
Desserts -
Country Grape Salad
|
| INGREDIENTS |
- 5 cups red, black, green
-
seedless grapes cut in half
-
1 (8 oz. pkg.) cream cheese,
-
room temperature
-
1 (8 oz. pkg.) sour cream
-
1 tsp. vanilla
-
1/2 cup sugar
-
11/2 cup chopped pecans
-
1/2 cup brown sugar
|
| INSTRUCTIONS |
Mix together sour cream, cream cheese, vanilla, and sugar until smooth.
Place all ingredients into a large bowl. Add pecans and brown sugar, mix well, and chill overnight. It will keep 3 days in refrigerator. |
| |
|
|
|
|
|
|
|
|
|
|
|
|