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Rice and Pasta -
Chicken Spaghetti
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| INGREDIENTS |
- 1 (16 ounce) box spaghetti
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1 cup chicken broth
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8 chicken breasts, cooked and diced
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1 teaspoon poultry seasoning
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1 cup shredded cheese
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1 can of cream of mushroom soup
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1 can of cream of celery soup
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1 can of cream of chicken soup
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| INSTRUCTIONS |
| Boil spaghetti in chicken broth until tender. Mix all ingredients together in a large bowl. Mix well and place in long casserole dish. Sprinkle cheese on top and bake at 350ยบ for 45 minutes. |
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