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Desserts -
Bachelor’s Hats
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INGREDIENTS |
- 24 Ritz crackers
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24 large marshmallows
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2 (1.55-ounce) Hershey’s milk chocolate bars
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Peanut butter
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INSTRUCTIONS |
cker with peanut butter. Break each chocolate bar into 12 equal pieces; place 1 piece on peanut butter side of each cracker. Place marshmallows on chocolate. Arrange “hats” in a single layer on a shallow baking pan. Broil in oven at 450º until marshamallows are a deep golden brown. Caution: Marshmallows are very flammable! Do not leave unattended in the oven. |
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