|
|
|
|
|
|
|
Breads, Rolls, and Muffins -
Pecan Pie Muffins
|
INGREDIENTS |
- 1 cup brown sugar, packed
-
1/2 cup all-purpose flour
-
2 eggs
-
1 cup chopped pecans
-
1/2 cup butter or margarine, melted
|
INSTRUCTIONS |
Mix sugar, flour, and pecans in a bowl. Make a well in the center. Beat eggs until frothy. Add melted butter to eggs. Pour into the well and stir until moistened. Pour mix in lined muffin tins, filling them 2/3 full. Bake at 350ยบ for 20 to 25 minutes. |
|
|
|
|
|
|
|
|
|
|
|
|
|