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Fruits and Vegetables -
Mushroom Puffs
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| INGREDIENTS |
- 2 (8-ounce) tubes refrigerated crescent rolls
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1 (8-ounce) package cream cheese, softened
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1 (4-ounce) can mushroom stems and pieces, finely chopped
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1 teaspoon seasoned salt
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1 egg, beaten
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Poppy seeds
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| INSTRUCTIONS |
Unroll crescent rolls, keeping two triangles together to form a rectangle; roll very flat. Cream softened cheese. Mix in mushrooms and seasoned salt.
Place equal amounts of cheese mixture on long end of each crescent rectangle. Roll up like a jelly roll; slice each into into six pieces, pinching ends together. Brush top of each piece with egg; sprinkle with poppy seeds. Bake at 350ยบ for 15 minutes. |
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