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Desserts -
Coca-Cola Cake
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| INGREDIENTS |
- 2 cups self-rising flour
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2 cups sugar
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2 sticks butter
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3 tablespoons cocoa
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1/2 cup buttermilk
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1 cup Coca-Cola
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2 eggs, well beaten
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1 teaspoon vanilla
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| INSTRUCTIONS |
Sift together flour and sugar into a bowl. Heat butter, cocoa, and Coca-Cola to a boiling point; pour over flour mixture and mix well. Add buttermilk, eggs, and vanilla. Mix well. Pour batter into a greased 13-x-9-inch pan; bake at 350° for 35 minutes. Cool 15 minutes.
Icing:
1 stick butter, softened
3 tablespoons cocoa
1/2 cup Coca-Cola
4 cups powdered sugar
Put butter, cocoa, and Coca-Cola in a saucepan; boil. When butter is melted, remove from heat; add sugar. Mix well and spread on cooled cake. If needed, add a few drops of Coke to make icing more spreadable.
The cook says: My mother always made this cake for me on my birthday when I was small. Even today, at 91 years old, she still bakes me one. |
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