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Sauces and Marinades -
Summer Salsa
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| INGREDIENTS |
- 2 pounds tomatoes, seeded and chopped
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1 medium onion, chopped
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1 medium cucumber, peeled and seeds removed
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2 cups sweet pepper, chopped
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3 cloves garlic, minced
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¼ cup olive oil
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¼ cup red wine vinegar
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½ cup tomato juice
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Salt and pepper
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| INSTRUCTIONS |
Mix all the ingredients and refrigerate for 1 to 2 hours.
Serve with chips.
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