Skip Navigation Links
  Skip Navigation Links  
 

Meats & Seafood - Honey-Glazed Chicken



INGREDIENTS
  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1 broiler/fryer chicken, about 3 pounds, cut up
  • 1/2 cup butter or margarine, melted, divided
  • 1/4 cup packed brown sugar
  • 1/4 cup honey
  • 1/4 cup lemon juice
  • 1 tablespoon soy sauce
  • 11/2 teaspoons curry powder

INSTRUCTIONS
In a bowl or bag, combine flour, salt, and cayenne pepper; add chicken pieces and dredge or shake to coat.
Pour 4 tablespoons butter into a 13-x-9-x-2-inch baking pan; place chicken in pan, turning pieces once to coat. Bake uncovered at 350ยบ for 30 minutes.
Combine brown sugar, honey, lemon juice, soy sauce, curry powder, and remaining butter; pour over chicken. Bake 45 minutes or until chicken is tender, basting several times with pan drippings.
 
 
 
 
Submitted By: Karen Yoder
Guthrie, Ky.
Montgomery Farmers Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
Keeping Up
Market watch
Links
National ag news
Resources
Catalogs & brochures
Get in touch
Education & more
Programs & projects
What's New?
 
Facebook
Wikipedia
youtube
This document copyright © 2024 by Tennessee Farmers Cooperative. All rights reserved. Legal Notice