Honey-Glazed Chicken

Submitted By: Karen Yoder


  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1 broiler/fryer chicken, about 3 pounds, cut up
  • 1/2 cup butter or margarine, melted, divided
  • 1/4 cup packed brown sugar
  • 1/4 cup honey
  • 1/4 cup lemon juice
  • 1 tablespoon soy sauce
  • 11/2 teaspoons curry powder
  • Instructions

    In a bowl or bag, combine flour, salt, and cayenne pepper; add chicken pieces and dredge or shake to coat.
    Pour 4 tablespoons butter into a 13-x-9-x-2-inch baking pan; place chicken in pan, turning pieces once to coat. Bake uncovered at 350ยบ for 30 minutes.
    Combine brown sugar, honey, lemon juice, soy sauce, curry powder, and remaining butter; pour over chicken. Bake 45 minutes or until chicken is tender, basting several times with pan drippings.