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Beverages -
Hot Spiced Tea
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| INGREDIENTS |
- 2 cups sugar
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2 cups water
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3 quarts water
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2 sticks cinnamon, broken in half
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2 heaping teaspoons whole cloves
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1 heaping teaspoon allspice
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1 teaspoon ginger
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3 tablespoons tea leaves
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1 medium can pineapple juice
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4 oranges
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3 lemons
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| INSTRUCTIONS |
Dissolve 2 cups sugar in 2 cups water and boil for five minutes. To 3 quarts water, add broken cinnamon sticks, cloves, allspice, and ginger and bring to a boil. Add tea leaves. Cover, remove from heat, and allow mixture to steep for five minutes. Strain immediately through a cloth.
Combine hot tea with sugar syrup. Heat together pineapple juice and fresh-squeezed juice of the oranges and lemons. Combine tea and juices.
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