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Cakes and Pies -
Triple 6 Frosting
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| INGREDIENTS |
- 6 tablespoons hot, strong coffee
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6 tablespoons butter
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6 tablespoons cocoa
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1 teaspoon almond extract or flavoring
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1 (1-pound) box powdered sugar, sifted
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| INSTRUCTIONS |
| Blend coffee, butter, and cocoa; cool for 20 minutes. Add almond extract. Gradually add sugar, blending after each addition; beat well. Spread on two-layer cake. |
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