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Meats & Seafood -
Barbecued Country Pork Ribs
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| INGREDIENTS |
- 1 cup barbecue sauce
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2 tablespoons brown sugar
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1 teaspoon Dale’s Seasoning marinade
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1 teaspoon teriyaki sauce
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Dash hot sauce
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1/4 teaspoon garlic powder
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1/4 teaspoon onion powder
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2 pounds country-style pork ribs
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| INSTRUCTIONS |
| Mix together first seven ingredients. Marinate ribs in sauce three to four hours. Baste with sauce while grilling over low to medium heat until pork is thoroughly cooked to 170º internal temperature. |
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