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Desserts -
Raisin-Pecan Pie
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| INGREDIENTS |
- 2 egg yolks
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1 cup sugar
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½ cup butter
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1 teaspoon vinegar
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½ teaspoon ground cloves
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½ teaspoon cinnamon
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½ teaspoon orange extract
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2 egg whites
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½ cup seeded raisins
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½ cup pecans
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1 (9-inch) pie shell, unbaked
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| INSTRUCTIONS |
| Beat egg yolks until light. Add sugar and butter; cream together. Add vinegar, spices, and orange extract; mix well. Beat egg whites until stiff; add to mixture. Fold in raisins and nuts. Pour in pie shell. Bake at 350ยบ for 30-35 minutes. |
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