Skip Navigation Links
  Skip Navigation Links  
   

Meats & Seafood - Corn Dogs



INGREDIENTS
  • 2/3 cup yellow corn meal
  • 2/3 cup flour
  • 1 teaspoon sugar
  • 1 tablespoon yellow mustard
  • 1 large egg
  • 1/3 cup milk
  • Hot dogs
  • Enough oil for deep frying

INSTRUCTIONS
Mix all ingredients except oil and hot dogs. Stick a wooden skewer in end of each hot dog and dip in corn meal mixture until completely coated. Drop in hot oil and cook until golden brown. Serve with additional mustard.
 
 
 
 
Submitted By: Mallory Moore, 9
Savannah
First Farmers Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
Keeping Up
Market watch
Links
National ag news
Resources
Catalogs & brochures
Get in touch
Education & more
Programs & projects
What's New?
 
Facebook
Wikipedia
youtube
This document copyright © 2022 by Tennessee Farmers Cooperative. All rights reserved. Legal Notice