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Cookies and Candy - Peanut Butter Buckeyes



INGREDIENTS
  • 1 cup butter or margarine, melted
  • 2 cups peanut butter
  • 1 pound confectioners sugar
  • 31/2 to 4 cups Rice Krispies
  • 1/2 cake paraffin
  • 1 (12-ounce) bag chocolate chips

INSTRUCTIONS
Melt butter or margarine in a saucepan. Pour into a bowl and add peanut butter and confectioners sugar; mix together well. Mix in Rice Krispies. Form mixture into little balls. Meanwhile, melt paraffin and chocolate chips in top of a double boiler. Dunk the peanut butter balls in the melted chocolate mixture and place on waxed paper to cool.
 
 
 
 
Submitted By: Carolyn Devers
Southside
Montgomery Farmers Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
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