Green Bean Stew

Submitted By: Doris Harkness

Ingredients

• 1 1/2 pounds ground beef
• 1 quart tomatoes
• 1 large onion, chopped
• 1 clove garlic, minced
• 1 quart water
• 1 1/4 pounds green beans
• 2 medium potatoes, cubed
• Salt and pepper to taste

Instructions

Combine beef, tomatoes, onion, and garlic in a saucepan; add water and cook over medium heat for about 40 minutes. Add green beans and cook 30 minutes. Add potatoes, salt, and pepper; cook for 30 minutes or until done.