Triple 6 Frosting

Submitted By: Hazel Jones

Ingredients

• 6 tablespoons hot, strong coffee
• 6 tablespoons butter
• 6 tablespoons cocoa
• 1 teaspoon almond extract or flavoring
• 1 (1-pound) box powdered sugar, sifted

Instructions

Blend coffee, butter, and cocoa; cool for 20 minutes. Add almond extract. Gradually add sugar, blending after each addition; beat well. Spread on two-layer cake.