1/3 cup milk
4 teaspoons sugar
4 teaspoons butter or margarine, melted
1 (15-ounce) jar applesauce
2 teaspoons ground nutmegInstructions
About 30 minutes before serving, combine hash, walnuts, gherkins, mustard, salt, and pepper in a medium bowl. Evenly spread the mixture 1/4 inch from edge on five bread slices. Top with other slices.
In a pie plate, beat eggs, milk, and sugar with a fork until sugar is dissolved. Preheat waffle iron to medium-low heat, brushing generously with melted butter or margarine. Quickly dip one or two sandwiches into egg mixture, turning to coat on both sides. Bake until golden, about 4 minutes. Repeat with remaining sandwiches.