Peach Ice Cream

Submitted By: Nila H. Fugate

Ingredients

• 1 quart whole milk
• 1 (10 oz.) package miniature marshmallows
• 1 can sweetened
• condensed milk
• 2 cups half and half
• 2 cups sugar
• 3 cups very ripe peaches, mashed

Instructions

Heat milk and marshmallows over medium heat until melted, stirring constantly.

Remove from heat and add sweetened condensed milk, half and half, sugar, and peaches. Pour into ice cream freezer and freeze according to manufacturer’s directions.